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College of Liberal Arts

University of Mississippi
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    Latest

    • Roger and Rebecca Emerick want their planned gift to support the Southern Foodways Alliance based at the University of Mississippi.
      Thinking Ahead
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    • University Presents First Diversity Innovator Awards
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    • Pastry chef Kelly Spivey studied baking and pastry within Southern foodways, and gender within domestic and professional kitchen spaces as part of her thesis for the master’s program in Southern studies at the University of Mississippi. Submitted photo
      From Pastry Chef to Student: Studying Baking and Gender in the South
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